Showing posts with label Cooking Tips. Show all posts
Showing posts with label Cooking Tips. Show all posts

Sunday, 28 September 2014

Food for Fasting Crisp and delicious patties

Most of the people in North India fast during Navratri and eat only satvik food as grains and pulses are prohibited during fasting .

easy cook sabudana khichdi

1: pick and rinse the sabudana or tapioca pearls a couple of times in water. soak the sabudana overnight. in the below pic, the sabudana are soaked and drained. to check if the sabudana have become soft or not, you should be easily able to press the sabudana and it would get mashed up easily. drain the pearls well.

Saturday, 27 September 2014

Cooking With Cauliflower, a Feisty Vegetable

Cauliflower, though now in vogue, was once the least appreciated of the large family of cruciferous vegetables, no doubt because of memories of encountering it boiled, flabby and timidly seasoned, if seasoned at all.